![]() We have many other menu items such as Creamy Milkshakes, Brownie Bombs, Churro Delights, Smoothies, Iced Coffee and more. Add a Filling inside the cone, 2 Scoops of Ice Cream, Toppings, Whip Cream & Drizzle: what more could you ask for!īut hey if the Asian flair isn’t to your liking, don’t worry. Our newest addition and our customers love it! A freshly made Asian style Bubble Waffle Cone. ![]() We offer our Snow Ice in a Sweet Milk or Fruit base to make this cool and refreshing treat oh so delicious. We also have Snow Powder Shaved Ice, known in Korea as “Bing-Su”. If using one of Sephra’s Waffle Bakers, pour approximately. Preheat your Belgian Waffle Baker according to the manufacturer’s instructions. For smaller batches, use a 90 water to 100 mix ratio. Check out another our popular ice cream dessert - Hong Kong Bubble. Preheat the bubble waffle pan on a medium heat. waffle cone topped with our featured Asian ice cream. Gradually add the 5lb bag of Belgian Waffle Batter Mix and whisk until smooth. Bubble waffle topped with whipped cream cheesecake bites strawberry drizzle and a. These fun bubble waffles can be turned into an ice-cream cone to make a tasty dessert thats sure to please. With a delicious Filling inside the cone and many toppings to choose from, you know it has got to be good! To make, pour 2 liters (8.5 cups) of cold water into a mixing bowl. Though also popular in other countries, our Korean “Ah-Boong” or Fish Cones are uniquely shaped and made fresh. The Bubble Waffle Batter Mix, on the other hand, contains egg which helps the batter rise and hold its height (hence the Bubble effect) as. It’s formulated using a combination of wheat, corn and soy flour. That's "Hello" and welcome to Sweet Snow! Our desire is to bring some of our Traditional Korean Desserts to you. The main difference between Belgian Waffle Batter Mix and Bubble Waffle Batter Mix is that the Belgian is plant-based and 100 vegan.
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